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 You Are Here:   Home > Student Life & Services > Housing & Residential Life > Dining Services
Campus Dining: Fresh Food

 

Contact Us

Do you want to have a say in your Campus Dining Program? Speak with managers below about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your Campus Dining Program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the Management Team are always available during meals to help you. Get to know your Dining Room Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us or call.


Name:
E-mail Address:
Phone:
Campus Customer:
Where did you dine today?
   
Please rate your experience:
Taste of Food Great   Good   Fair  Poor

Menu Choices

Great   Good   Fair  Poor

Food Presentation

Great   Good   Fair  Poor

Proper Food Temperature

Great   Good   Fair  Poor

Cleanliness of Restaurant

Great   Good   Fair  Poor

   

Enter any suggestions or comments below:

Submission may take a few seconds to process.

 

Management Team

Brad Woodroffe
Brad Woodroffe
General Manager
314.968.6902
E-mail
Cheri Hicks
Cheri Hicks
Catering Director
314.968.6902
E-mail
   
Executive Chef Todd Lyles
Todd Lyles
Executive Chef
314.968.6902
E-mail
 
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