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 You Are Here:   Home > Student Life & Services > Housing & Residential Life > Dining Services
Campus Dining: Fresh Food

 

Contact Us

Do you want to have a say in your Campus Dining Program? Speak with managers below about your comments or concerns. In addition, you can be involved in the decision making process about new meal programs and ways to improve your Campus Dining Program. We value your input! Comment Cards are a quick and simple way to to make suggestions and to get your question answered.

Members of the Management Team are always available during meals to help you. Get to know your Dining Room Managers, and feel free to share your comments, suggestions or questions. We appreciate your feedback, and want to be a part of making your dining service what you want it to be! Feel free to stop in and see us or call.


 

Name:
E-mail Address:
Phone:
Campus Customer:
Where did you dine today?
   
Please rate your experience:
Taste of Food Great   Good   Fair  Poor

Menu Choices

Great   Good   Fair  Poor

Food Presentation

Great   Good   Fair  Poor

Proper Food Temperature

Great   Good   Fair  Poor

Cleanliness of Restaurant

Great   Good   Fair  Poor

   

Enter any suggestions or comments below:

Submission may take a few seconds to process.

 

 

Management Team

Your Sodexo dining team is made up of people right from your local community who are proud to serve you every day.

From menu and event planning, to community food drives and wellness education, your local dining team wants to make sure you have an exceptional experience whenever you dine with us.

 

 

Brad Woodroffe
Brad Woodroffe
General Manager
314.968.6902
E-mail
Cheri Hicks
Cheri Hicks
Catering Director
314.968.7775
E-mail
   
Executive Chef Todd Lyles
Todd Lyles
Executive Chef
314.968.8211
E-mail
 

 

 

 

STOP HungerSodexo is committed to fighting hunger and malnutrition by engaging the entire Sodexo community including employees, customers, clients and suppliers. 17 million children in the United States are at-risk of hunger. Join us and together we can end childhood hunger.


Sodexo is also committed to supporting local community development and sourcing local, seasonal and sustainably grown or raised products. We proudly purchase products from over 700 local farms to feed students and guests in the same state or region.


 

Student Board of DirectorsSodexo's Student Board of Directors is made up of students just like you! These students play an important role in developing the dining programs for campus communities across the country. Learn more about the Student Board of Directors and how you can get involved.

 

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